Char Kuay Teow
This is my favourite hawker food. I ate half of it and was secretly hoping that no one else wanted it. Heng ah, boh lang ai jiak so I ate the remaining half for dinner. :-P Haiz....if only we have see hum here. :-(
Sago
I got this idea from Bengawan Solo. They have this kueh, Sago Melaka. Well, I added grated coconut and came up with this. I did a tri colour and a duo colour. My most recent "adventure" in the kitchen. :P
Comments